Cook it: Veggie Chilli and Cornbread
Autumn
It’s a great meal to make, warming for those cool autumn evenings, nice and filling and healthy to boot. It cooks fairly quickly so can be thrown together at the end of the day in time for dinner, or easily made in the morning and heated back through at meal time. Cornbread is so tasty, easy to make and the best side to chilli in my opinion!
Here’s the how to:
[yumprint-recipe id=’1′]
Vicky
September 24, 2014 at 10:34I’ve never made cornbread but always fancied having a go – I thought it would be difficult but I think even I could manage that! I love Autumn food too – cracking out the slow cooker this week!
Lori
September 24, 2014 at 10:37OOh I’ve never tried cornbread! I can’t wait to test this recipe out! x
Amy squires
September 24, 2014 at 11:12Also never made cornbread but it looks and sounds yummy. I love chilli so might give the cornbread a try would be nice to have it with something different!
wendy
September 24, 2014 at 11:38That looks yummy, pity my kids won’t eat anything like this x
agatapokutycka
September 24, 2014 at 12:01I love cornbread, especially warm one with some homemade soup or just big slab of butter… yummm
Michelle
September 24, 2014 at 12:19I love making cornbread – it’s an autumn staple in this house! the chilli looks delish, I have a stash of different beans in the cupboard at all times to make dishes like this x
Rachel
September 24, 2014 at 12:29I absolutely love the sound of this, what a great Autumn meal x
Eleanor (thebristolparent)
September 24, 2014 at 14:06Hands up, I’ve never eaten cornbread – this will be my chance to try it!
Jen aka The Mad House
September 24, 2014 at 18:03Oh I am so going to try your cornbread – we love it here
nessjibberjabberuk
September 24, 2014 at 20:10I love dishes like this. I’ve never tried cornbread either and I’m very interested in giving it a go.
You Baby Me Mummy
September 24, 2014 at 21:24I love the sound of corn bread, I have never tried it x
Adele @ Circus Queen
September 24, 2014 at 23:20Oh my life, that chilli sounds amazing! I love black beans. Cornbread is a firm favourite around here. We make it without flour, though, as Laurence can’t eat wheat.
Joanna Sormunen
September 25, 2014 at 00:40I pinned this so I can try it out later on. It sounds such a delicious meal! Thank you for sharing!
Boo Roo and Tigger Too
September 25, 2014 at 12:37This sounds like it will keep us all warm throughout Autumn/Winter
Helen @ Witty Hoots
September 25, 2014 at 14:48Oh that cornbread sounds really yummy – I keep reading about it but have never made it!
VaiChin @RamblingThroughParenthood
September 25, 2014 at 18:38This looks so yummy! Perfect, now that the days are drawing in.
KARA
September 26, 2014 at 08:34We do love chilli in this house, although not such fans of veggie mince
Liska @NewMumOnline
September 27, 2014 at 22:45Oh, I can imagine feeling the warmth on my face as I take a jacket and boots off, shake snow off my boots, close the door and then tuck into that. Yummy xx
Laura
September 28, 2014 at 22:57Oh this is seriously comfort food on a plate – I going to make this this week for sure – have been thinking about chilli a lot lately and the cornbread sounds divine
Laura x
laura redburn
September 30, 2014 at 09:38for some reason i’ve never liked chilli! but this does look tasty. i could be converted!
Fritha
September 30, 2014 at 09:50I don’t think I’ve ever eaten corn bread let alone made it! Love chilli though! xx
Lottie :: Oyster & Pearl
October 2, 2014 at 21:50This looks amazing! Will give it a try x